Xylanase enzyme for animal feed Nutrizyme XY

PRODUCT DESCRIPTION  

Nutrizyme® XY is a highly concentrated xylanase preparation produced by submerged fermentation of Trichoderma reesei followed by purification and formulation. The thermostability, wide working pH range and stability of the product ensure its excellent performance.
This product is able to degrade xylan and the NSP (non-starch polysaccharides) contained in the grain-based feed efficiently, reduce the viscosity of chyme in animal gastrointestinal tracts and improve the nutrient absorption and feed utilization. More importantly, xylanase will enhance the performance of animal endogenous enzyme and boost digestibility of nutrients.

SPECIFICATIONS 

  *Color can vary from batch to batch. Color intensity is not an indication of enzyme activity. 

**1 unit of xylanase equals to the amount of enzyme, which degrades 5 mg/ml xylan to release 1 μmol reducing sugar (in xylose) in 1 min, at 37℃ and pH5.5.

ENZYME PROPERTIES: 

pH profile 

  Heat stability 

  Storage stability 

RECOMMENDED DOSAGE  

Used for completed feed	Dosage: (g/MT of completed feed)
≥15,000 u/g	60～120
≥90,000 u/g	10～20
≥180,000 u/g	5～10

 Dilute the product before use.  

BENEFITS 

1. Effectively degrade the xylan in feed materials, reduce viscosity of chyme, strengthen the contact between nutrient and digesting enzyme and increase the nutrient digestion and utilization;
2.Disrupt the cell structure of the plant materials in feed, releasing the nutritional substances from plant cell;
3.The degradation product, xylose oligosaccharides, is beneficial to intestinal microflora and immune system of animal;
4.Minimize the effect of raw material quality variation and stabilize product quality;
5.Offer more flexibility in choosing raw materials used for feed;Reduce the pollution of nitrogen and phosphorus.  

SAFE HANDLING PRECAUTIONS 

Enzyme preparations are proteins that may induce sensitization and cause allergic type of symptoms in susceptible individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa. Any direct contact with human body should be avoided. If irritation or allergic response for skin or eyes develops, please consult a doctor. 

WARNINGS 

Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish. 

PACKAGE AND STORAGE  

Package： 25kg/bag

Storage： Keep sealed in a dry and cool place and avoid direct sunlight.

Shelf life: 12 months in a dry and cool place (20℃).